Aw-some Coleslaw

"This is a sweet but tangy slaw that my family loves. It reminds me of the slaw at KFC. It's always best if left over night."



Ingredients

• 1/2 cup mayonnaise
• 1/3 cup white sugar
• 1/4 cup milk
• 2 1/2 tablespoons lemon juice
• 1 1/2 tablespoons vinegar
  
  • salt and pepper to taste
  • 9 1/2 cups shredded cabbage
  • 1/2 cup grated carrots
  • 1/4 cup minced sweet onion
    
  • Directions
    
    • Prep
      15 m
    • Ready In
      15 m   
    
    
    
    Whisk together mayonnaise, sugar, milk, lemon juice, vinegar, and salt and pepper in a large bowl.
    
    Toss the cabbage, carrots, and onion into the dressing; mix well. Refrigerate for at least 3 hours or up to overnight before serving.