Food Recipes
Saturday, June 2, 2012
Manicotti Shells
Ingredients
2 cups all-purpose flour
2 cups water
6 eggs
1/4 teaspoon salt
Directions
1. Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment